胡椒豬肚雞煲/火鍋底
Chicken and Pork Tripe Hotpot Soup

Weight：900g

Best before：Printed on package (keep frozen)

 
Note：
Store in the freezer at -18°c or colder.
Do not refreeze defrosted product.
Once defrost, keep re-frigerated and cook to serve within 48 hours.